A creamy sauce that pairs well with chocolate and whole fresh fruit pieces.
Ingredients
Makes 1 Batch(es)
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- 5 tablespoon(s) Butter
- 1 cup(s) Confectionery Sugar
- 0.66666666666667 cup(s) Strawberries
- 1 Egg Whites
Directions
Cream butter. Slowly add sugar until well blended. Gradually add strawberries, beating until smooth. Add egg white and beat until sauce is light and barely holds a soft peak. Cover and chill.
- Prep: 0:06
- Cook: 0:00
- Wait: 1:00