Ingredients
Makes 1 Batch(es)
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- 6.5 Quart(s) Cranberry Juice Cocktail
- 1.5 Quart(s) Water
- 25 Egg(s)
Directions
Combine juices. Add beaten eggs. Chill and serve. Foam on top will fill ¼ to ½ inch in glass. Makes 100 (1/2 cup or 4 oz.) portions.
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